STRAWBERRY CHOCOLATE MOUSSE CUPS

WHAT YOU'LL NEED INGREDIENTS

1 sachet Chocolate Flavoured Horlicks Protein (36g)

mascarpone cheese (75g)

Greek yogurt (75g)

cocoa powder (2 tbsp, optional for a darker chocolate flavour)

sweetener of choice

a pinch of salt

strawberry crush (2 tbsp)

Step 1

Step 1


Mix 1 sachet Chocolate Flavoured Horlicks Protein (36g), mascarpone cheese (75g), Greek yogurt (75g), cocoa powder (2 tbsp, optional for a darker chocolate flavour), sweetener of choice and a pinch of salt until smooth.

Step 2

Step 2


Layer the mixture into serving glasses, adding strawberry crush (2 tbsp) between the layers to create swirls.

Step 3

Step 3


Chill for 30–60 minutes until set.

Step 4

Step 4


Garnish with an extra swirl of strawberry crush and serve chilled. Serves 2.

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